Roast Beef and Red Sparkling Wine

13th July 2021

Rebula

British Roast Beef and Red Sparkling Wine from Slovenia, two great countries with a lot to offer.

Slovenia has a lot of Sparkling Wine producers who turn out some amazing Sparkling Wines from reds, whites, rosé’s and some must-try vintages, but how many of you have tried Slovenian Sparkling Wine, you wouldn’t necessarily​ find it in your local supermarket, so you would have to go online to buy a bottle, once you’ve found a place to buy a bottle, then you’ll have to decide what bottle you go for, as I said Slovenian has a lot of Sparkling Wine producers, so if you need a hand to in finding a bottle you’re going to like then let Glass of Bubbly help you, we have years worth of articles on our website all about Slovenia and Slovenian Sparkling Wine.

Right now we’re looking into how Red Sparkling Wine pairs with Roast Beef, therefore let’s meet our Red Slovenian Sparkling Wine…

Vinarstvo Rebula – Slovenian Red Sparkling Wine

Vinarstvo Rebula is located in Brstovica on the Western Karst Region, with roots dating back to the 1900s and Sparkling Wine production from 1982.

Vinarstvo Rebula – Penina Terra Rosanera Tasting Notes

Aroma – “👃Dark berries, spiced berries, mulled wine aroma.”

Flavour – “👅A calm, cool but warming sensation on the palate of red berries, mulled wine and rose petals.”

Thie Slovenian Red Sparkling Wine Won a Gold Medal in the Winter Warmer Category at the Glass of Bubbly Awards 2020.

Roast Beef and Red Sparkling Wine Pairing

A lovely piece of roast beef cooked with two onions and a barbecue sauce, it spent several hours cooking away for this moment.

Pairing Notes – “The tender beef flavours are hit with a wave of red berries and rose petals, the red berries are sweetened by the combination and combining it with the onion heightens the sweetness even further.”

Oliver Walkey

Oliver Walkey

WSET 2 Journalist focused on sharing Champagne and Sparkling Wine reviews and cocktails to the world.