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3 Super Simple Champagne cocktails
Chambord and Champagne The name of this cocktail gives away what it’s all about. However, even though it seems simple, the Chambord compliments the Champagne to create a refreshing, fruity and sweet drink. An ounce of Chambord Champagne Pour the Chambord into a Champagne glass. Top with Champagne. Add raspberries for garnish if you wish! Arise…
Read MoreBottlegreen Cocktails: Polo Cartier Cocktail
Bottlegreen produce an array of award-winning cordials that can be used to make great cocktails. Wonderfully decadent and devilishly divine, the fizzing bubbles and the sweetness of apple delivers summer heaven. Ingredients: 25ml apple vodka 15ml bottlegreen Cox Apple & Plum Cordial Champagne Glass: flute Method: Three quarter fill a flute with Champagne Shake first…
Read MoreBottlegreen Cocktails: Elderflower Twinkle
Bottlegreen produce an array of award-winning cordials that can be used to make great cocktails. This light, delicately-flavoured cocktail adds a sparkle to any occasion. Ingredients: 15ml bottlegreen Elderflower Cordial 25ml Vodka Top with Champagne or Prosecco 10ml Chambord Method: Add Elderflower cordial and frozen vodka to a Champagne Flute. Top with Champagne and drop…
Read MoreBottlegreen Cocktails: Elderflower Bellini
Bottle Green produce an array of award-winning cordials that can be used to make great cocktails. With a twist on the traditional Bellini, try this Elderflower Bellini: Ingredients: 15ml bottlegreen elderflower cordial 50ml Apple Juice Top with Champagne or Prosecco 1 strawberry 2 fresh mint leaves Method: Pour the juice and cordial into a shaker…
Read MoreBottlegreen Cocktails: Pomegranate Sparkle
Bottlegreen produce an array of award-winning cordials that can be used to make great cocktails. This pomegranate sparkle cocktail, with it’s sweet and bubbly nature is perfect for the holiday season. Ingredients: 15ml bottlegreen pomegranate & elderflower cordial Topped with Champagne or Prosecco Method: Add bottlegreen pomegranate & elderflower cordial to chilled glass Top with Champagne…
Read MoreDessert Cocktail: Soyer au Champagne
This sweet cocktail combines two great things in life: ice cream and Champagne. This recipe dates back to around 1888 and was a favourite of Queen Victoria’s, who enjoyed a glass whenever she hosted banquet at the Midland Grand Hotel. Especially great for the summer. 1 tbsp Cognac 1 tbsp Maraschino cherry liqueur 1 tbsp orange curaçao 1…
Read MoreThe Classic Champagne Cocktail
This simple and classic cocktail is perfect for special occasions and guaranteed to go down a treat. A similar recipe for this cocktail appears as early as “Professor” Jerry Thomas’ Bon Vivant’s Companion in 1862 and has been seen several times in works of fiction, including Casablanca (1924). 1 white sugar cube 3 dashes of angostura…
Read MoreMimosa Cocktail
The Mimosa is a simple yet delightful drink that makes an excellent cocktail to enjoy with brunch. It is believed to have been invented by Frank Meier in the Hôtel Ritz Paris. The name comes from the Acacia dealbata, a species of Australian wattle, its flowers are, Mimosa-coloured. The Mimosa cocktail is composed of one part Champagne, or…
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