Oliver Walkey
Ginger Ale Fizz Cocktail
After discovering the plentiful flavours of Ginger Ale, I felt in the mood of creating a cocktail, after some research, I decided to use some Slovenian Sparkling Wine, Gin and Mango Juice along with the Ginger Ale. But as always it is good to have an understanding of what you are dealing with, so I…
Read MoreSpiced Apple Fizz Cocktail
It’s time to spice up your life a little, how about with a Spiced Apple Fizz Cocktail, I personally don’t think there is ever a bad time to enjoy a cocktail, as they can be tailored to each occasion, either to help excite your taste buds or to calm them down. This Spiced Apple Fizz…
Read MoreZesty Lemon Fizz Cocktail
This Cocktail is for those who like a little zesty & zingy in their glasses, focusing on the lemon flavours and using a Zesty & Zingy Slovenian Sparkling Wine. Where the word Lemon comes from, is not 100% clear, it is possible that the word came from the Middle East, but it also could have…
Read MoreStrawberry Fizz Cocktail
With Summer approaching the one thing that can always bring a smile to someone’s face is a good drink, a good cocktail, a good fizz cocktail. The Strawberry Six Facts Strawberries are the first fruit to ripen in the spring. A single average strawberry can contain around 200 seeds. One acre of land can produce…
Read MoreSpring Fling Sparkling Wines
Spring is here and the flowers are blooming, it’s a great time to enjoy a glass of Sparkling Wine, especially one that won a Gold Medal in the Spring Fling category at The World’s Finest Glass of Bubbly Awards 2020. This year Spring started on Saturday the 20th of March and it will end on…
Read MoreA Hearty Dish & Slovenian Fizz
A healthy hearty meal with a vintage Slovenian Sparkling Wine is a pleasant way to spend an evening after a hard day of work either working on the vines, building a house or whatever it is that you do to earn a living. The sparkling wine I’m pairing with this dish is the Virus 7…
Read MoreHot Cross Bun Easter Cocktail
Hot Cross Buns, a delicious baked treat most commonly enjoyed around Easter along with the chocolate bunny and chocolate egg, this year Easter Sunday is on the 4th of April 2021. According to Wikipedia the first definite record of the Hot Cross Bun came about in 1733 from a London street cry: “Good Friday comes…
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